FESTIVE TRIO
BBQ chicken taquitos, BBQ sticky ribs and Buffalo Ranch monkey fingers served with sour cream and home-cut fries, rice or baked potato.
CREAMY PESTO CHICKEN LINGUINE
Grilled chicken and fresh peppers tossed with linguine in a creamy Pesto Alfredo sauce, with fresh parmesan and a garlic baguette.
RIBEYE STEAK
A Jungle-size 16oz bone-in ribeye steak, grilled to perfection. Served with a grilled veggie skewer and home-cut fries, rice or baked potato.
RASPBERRY REINDEER
Vanilla vodka, raspberry liqueur and Sprite with a festive candied rim.