Corner Brook, N.L.
Lunch Menu (11am - 3pm daily)

Topped with Tex-Mex chicken, mixed cheese, red and green peppers, diced tomato and green onion, all drizzled with BBQ sauce and ranch dressing. Served with sour cream.

Crispy-battered cod served with home fries, slaw and tartar sauce. What a catch!

Add Dressing...$2.00
Add Gravy...$2.00

Fried or baked... With or without BBQ sauce! With sour cream and salsa. Served with choice of home fries or salad.

Shaved BBQ steak, seasoned and sautéed with fresh bell peppers, mushrooms and onions. Piled high on a garlic baguette and topped with melted mixed cheese. Served with au jus and home-cut fries or salad.

Tex-Mex seasoned chicken, mixed cheese and fresh diced peppers, melted in a white or whole-wheat flour tortilla. With sour cream and salsa, and choice of Mex rice or side salad.

Mex-seasoned chicken, skillet-sautéed with fresh peppers, mushrooms and onions, served on a bed of Mex rice, along with corn, black beans and tomatoes. Topped with salsa and sour cream.

Toasted BLT sandwich and house-made French Onion Soup.

Crispy-coated pieces of seasoned chicken tenderloins, lightly fried and tossed in a honey garlic sauce with cauliflower, broccoli and matchstick carrots. Served on a bed of basmati rice and topped with a sprinkle of sesame seeds.

Crispy chicken with Chipotle mayo, bacon, lettuce, tomato and mixed cheese, wrapped in a white or whole-wheat flour tortilla.

Sautéed peppers, broccoli, onions, cauliflower, mushrooms, black beans, corn, tomato, salsa and guacamole. Served over basmati rice.

Char-grilled with BBQ sauce and topped with bacon, processed cheddar, lettuce, tomato and mayo.

Poached eggs and peameal bacon on a toasted English muffin, topped with hollandaise sauce. Served with seasoned hash browns.

Seasoned hash browns mixed with diced bacon, sautéed mushrooms, onions, and red and green peppers. Topped with cheese curds, hollandaise sauce and a fried egg. Served with whole-wheat or white Texas toast.

• Western 15.25
With onions, red and green peppers, ham and mixed cheese.
• Everything 16.25
With tomatoes, mushrooms, onions, red and green peppers, mixed cheese and choice of ham or bacon!

Colossal slices of golden Texas toast sprinkled with cinnamon. With syrup and hash browns! 11.25

• Oink It Up! 4.25 (Add Jim’s crispy bacon!)

(10 years and under)

1 egg, any style, with choice of bacon, ham or sausage, plus Texas toast and hash browns! Includes pop (refillable), milk, apple juice, orange juice or Super Slurpy Jungle Juice. With Smartie Pantz Sundae, or Apple Slices and Caramel Dip, AND... A TRIP TO JIM’S TREASURE CHEST!

Made with real fruit and low-fat yogurt.

• BANANGO (BANANA AND MANGO)
• RASPBERRY
• STRAWBERRY BANANA
• MANGO
• BANANA
• STRAWBERRY

With scrambled eggs, ham, red and green peppers, onion and mixed cheese. Served with seasoned hash browns, salsa and sour cream.

• Bacon & Cheese 13.25
With 3 slices of bacon and melted mixed cheese.
• Steak & Cheese 17.25
With sirloin steak strips and melted mixed cheese.
Top up your skillet with 2 eggs, any style... add 3.25

Two eggs, any style, with hash browns and whole-wheat or white Texas toast.

Classic Jungle Breakfast 14.25
With bacon, ham or sausages.

Steak & Eggs 24.25
An 8-oz New York striploin steak.

Crispy or grilled chicken with bacon, tomato, mozzarella cheese and a creamy pesto mayo.

Crispy or grilled chicken with red and green peppers, red onion, mixed cheese and chipotle BBQ sauce.